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Chocolate Orange Truffles

Brenda Janschek
Total Time 10 mins

Ingredients
  

  • 2 cups desiccated coconut
  • 6 medjool dates seeds removed
  • 6 prunes seeds removed (provides a fudge-ier consistency and has less sugar than dates)
  • 1/2 cup walnuts you can leave these out to make lunch box friendly
  • 1 tablespoon chia seeds
  • 2 tablespoon pepitas
  • zest of 1 medium orange
  • juice of half an orange
  • 2 - 3 tablespoons cacao
  • 1/2 teaspoon natural vanilla extract
  • 1/2 teaspoon cinnamon powder
  • pinch sea salt
  • 1 tablespoon maple syrup optional

Instructions
 

  • Place the ingredients into your processor and blend at high speed until the mixture is all blended and comes together. Roll the mixture into balls, roll through desiccated coconut and place in the freezer to set